Where Great Food Meets the Runway

Had a wonderful 6 course tasting menu with friends here over the weekend. The course offerings were equivalent to a 5 star restaurant. Food and service were equally exceptional! Will definitely come back again.

Amazing service. Amazing food. Last time I was year was 5 years ago. Sorina was an AWESOME server

Lovely place to eat n drink! Our 1st time there , we will be going back. Friendly staff good food.

I have been coming here consistently for a few months now to have coffee, breakfast (and sometimes pie) and work on my blog. I love writing here, the ambiance is so nice, the big windows have a beautiful mountain view and it's fun to watch the airplanes come and go. The breakfast is always good, very nicely made and fairly priced, and the service is lovely. Caroline, Stacy, Jada, and all of the servers are very kind and attentive, always coming by with the coffee pot and they started remembering my order after only a few visits which just feels nice. There are four tables with electrical outlets, the wifi is good and there's always close parking. The lemon meringue and key lime pies are my favourite (but you have to go throughout the week, like tuesday-thursday, they're always sold out of the good flavours on weekends). This is my favourite restaurant in town by far. Thank you!

Our first time to the Airport Restaurant in Chilliwack and we thoroughly enjoyed our breakfast. The food was excellent and filling, the service was fantastic and engaging, and we will certainly be back. We need to try the pie!!!

This is definitely an out-of-the-way spot that is well-known by locals. The food was excellent. My wife had a club sandwich with great quality bacon and real turkey. I had a Cubano sandwich with lots of housemade pulled pork. The pies looked awesome, but we were stuffed after our meal. We'll be back, just for pie and coffee (apparently, there's a "pie happy hour" Monday through Saturday--pie and coffee for $8). The service was excellent too--kudos to Stacey, our friendly waitress! I do wish they had the patio open, even though it was kind of grey and cold.

Megan took exceptional care of us. Our lunch was hot from the kitchen, well prepared, tasty & priced accordingly. It’s obviously a popular spot as our wait time was fifteen minutes @ noon on a Tuesday.

Visited this amazing restaurant last week, had fish and chips and fresh strawberry pie, it was the best, i felt they used fresh fish for fish and chips which gave it an authentic flavour and texture. Service was pretty good , and even got a chance to met the owner, a legend personality very humble and kind, will surely visit this place again. Thank-you for the great hospitality.. cheers.